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BROKOLI ‘Calabrese’ seeds for growing microgreens

2.95 41.95 

Broccoli microgreens have a mild taste, the soft and tender plant is green in color.

  • Keeps the seeds in cool and dark
  • Neto 15g, 100g, 200g, 500g
  • The seeds are suitable for sprouting and growing microgreens

Plantos seeds are EU organic certified


Broccoli microgreens are ready in 8–9 days.

Broccoli microgreens are rich in vitamin A, B, C, E and K. They are also excellent sources of calcium, iron, magnesium, phosphorus, potassium and zinc. They contain pigments such as carotene, chlorophyll, amino acids, enzymes and antioxidants.

Benefits: broccoli microgreens contain glucoraphanin. When broccoli sprouts are eaten, glucoraphanin is converted to sulforaphane by an enzyme such as myrosinase. Sulforaphane has been scientifically proven to have cancer-causing and negative effects. Broccoli sprouts are rich in fiber. Fiber helps to relieve constipation. It helps maintain a healthy digestive system and promotes regular digestion, which is vital for the daily elimination of toxins through bile and stool. Eating dough promotes a healthy complexion and hair growth, gives more energy and can have a weight-loss effect. Just one cup of chopped broccoli provides 92 micrograms of vitamin K. This is well over 100% of the daily requirement, an adequate amount of vitamin K improves bone health by improving calcium absorption.

Use of sprouts: in salads, smoothies, butters, pasta dishes, as a garnish for soups, etc.

Read more about broccoli sprouts is out blog

Seeding density:
It depends on the size of the seeds.
We suggest the seeding denisty about ~2g for tray 10x10cm (100cm²).


15g, 100g, 200g, 500g

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